Surfing the healthy food trend wave ONA POKÉ introduced to Switzerland, the traditional bowls from Hawaii made of rice, quinoa or zucchini noodles. It is served with raw, marinated fish in sushi quality, together with fresh toppings such as wakame, pomegranate, mangoes or fish eggs. Healthy and outrageously appetizing. ONA POKÉ sees fast casual dining in exceptional interior designs as a solution to meet today’s customer expectations. ONA POKÉ creates fast and at the same time fresh food with systematic concepts and consistent use of high-quality ingredients. With ONA POKÉ we take up a current market trend with Hawaiian Poké Bowls, already operating two successful locations in Zurich and opening two other Locations soon.